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Asheville Breakfast: Biscuit Head & Twisted Crepe

15.4.14

A couple weekends ago, we took a trip to Asheville.  I've never been, but always wanted to go.  It was kind of a chilly weekend, but with all the brews and the little bit of sunshine, it wasn't too bad.

The breakfast we had the first day was freaking out of this world.  We found it on Yelp!  and that never steers us wrong.

We read about this place Biscuit Head and saw the pictures and said, yep, that is the place we are going to.  So I'm going to stop talking and just show you the delightfulness.






I got the pulled pork biscuit with jalapeno pimento cheese, topped with an egg and a slice of bacon.  B got the fried chicken biscuit with coleslaw and a lovely jelly topped with an egg.  The biscuit was soo good, and these things were enormous.  We also shared a pitcher of mimosas, and it was pretty much the best breakfast I've ever had.

The second morning, we were a little concerned that during Sunday brunch everything was going to be jam packed.  With a five and half hour drive ahead of us, we wanted something where we could get in and out.  So we found a place that looked amazing, and what was even better was that it was completely empty when we got there.

They make savory and sweet crepes.  You can get them pre-made or custom.  They have a ton of options, plus beer!  So now we find Twisted Crepe






Asheville had some super yummy breakfasts.  I can't wait to go back and get some more!

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